nava singam, most admired leaders Congratulations to the 2023 Most Admired Leaders by the Phoenix Business Journal! With great pride we are excited to share that our Owner & CEO, Nava Singam, was selected this year and we are
JOIN OUR TEAM, KIND OPENINGS Now Hiring! We have a wide portfolio of brands with openings at various restaurant locations! To Apply- Online at www.kindhospitality.com/hiring- Email hiring@kindhospitality.com- Call or Text 480.478.0058_______________________ SUPPORT TEAM Located at Rio Salado & the 202 in
NATIONAL TOURISM DAY Happy National Tourism Day! We want to send a special shout out to our airport teams across Arizona, North Carolina, Texas & Utah. Thank you for all of your hard work to provide great service to
QUEEN CREEK OLIVE MILL, NEW LICENSE RELATIONSHIP On April 24th we celebrated the opening of our latest venture, with Infusion Coffee & Tea Crafters and Queen Creek Olive Mill, a new unit conveniently located in the baggage claim area
JOIN OUR TEAM, KIND OPENINGS Join Our Kind Hospitality Team! We have a wide portfolio of brands with openings at various restaurant locations! HIRING ACROSS ALL BRANDS! To Apply- Online at www.kindhospitality.com/hiring- Email hiring@kindhospitality.com- Call or Text 480.478.0058_______________________ PREP KITCHENLocated at Rio
JOIN OUR TEAM, KIND OPENINGS Looking for a new opportunity? We have openings for General Managers, Assistant Managers & Supervisors across all brands. Kind Hospitality is the place for you!To Apply- Online here (link!) - Email hiring@kindhospitality.com- Call or
all you can eat enchiladas Shared from our Macayo's Mexican Restaurants team! All You Can Eat Cheese Enchiladas! This is NOT an April Fools joke! Available for Dine In Only, Starts Today! AYCE ENCHILADAS! - Available April 1st to
2023 phoenix heart walk It is so important to us to encourage healthy lifestyles and wellness for all our teams and communities. Yesterday our Kind Hospitality team, joined by their loved ones, participated in the 30th Annual Heart Walk
MEET OUR TEAM, bryan collins Meet Our Team! Bryan, Commissary ManagerBryan has worked in the hospitality industry for 23 years, beginning as a Dishwasher and working his way up. He started as a Line Cook for Macayo’s Mexican Food
teammate appreciation day Happy Teammate Appreciation Day! We are so proud to have the teammates we have. Every day they come in with great positivity and energy. We appreciate all of their hard work and commitment to provide exceptional
