KIND HOSPITALITY

With expertise in street side and airport operations, from a single unit location to an entire airport terminal, Kind Hospitality knows how to take care of guests in all environments. The “Kind” in Kind Hospitality is the foundation of the organization’s culture, the very heart of their mission to do things differently. And it’s what sets Kind Hospitality apart.

Dedicated to the best possible guest service across its suite of brands, Kind Hospitality’s knack for hiring high-quality, hardworking, passionate individuals serves as a key element to their “secret recipe” for success. The “Kind” approach touches everything the organization does — from hiring and caring for their team to forming strategic relationships with vendors, colleagues and investment partners.

At the core of Kind Hospitality’s mission is respect, intentional desire to serve with gratitude and paying it forward — and these values all come from the heart.

Kind people

our team members

Founded
in 1996
A Culinary Cut Above

Taking Hospitality to Heart

Dominating much of the Arizona dining scene, Kind Hospitality’s portfolio boasts a breadth of well-known brands including Barrio Brewing Co., O.H.S.O. Brewery, Macayo’s Mexican Food, Uno Pizzeria, Panera Bread, Native Grill & Wings, Fazoli’s, Virtu Honest Craft and more.

At the core of Kind Hospitality’s mission is respect, intention, a desire to serve with gratitude and paying it forward — and these values all come from the heart.

  • Develop a vision statement

  • Grow your customer base

  • Increase your monthly sales

  • Beat your competition