Macayo's Original Chimichanga

macayo's mexican food, celebrates 75 years

Macayo’s, originator of the popular chimichanga, has been a family favorite for diners craving traditional Mexican food since 1946. Now, 75 years later, Macayo’s is celebrating this anniversary milestone with an epic three-day extravaganza from Friday, September 24 through Sunday, September 26.
Event highlights include food and drink specials, music and entertainment, at a family-friendly party atmosphere at each location, exclusive pairing dinners, opportunities to win prizes and an attempt to achieve the Guinness World Records® title for the Longest Chimichanga ever built. Anniversary weekend activities are sponsored by Macayo’s longtime partners. 
“Over the years, the Macayo’s team has worked hard to create a memorable dining experience for guests with every visit,” says Nava Singam, owner of Kind Hospitality, which owns and operates Macayo’s restaurants. “We’re grateful for the support of our guests and the partnerships we’ve formed with incredible vendors and businesses that help us do what we do every day — serve delicious Mexican food that everyone loves.”